Product Description: Wooden Cutlery

Overview:

The Wooden Cutlery set offers an eco-friendly, sustainable alternative to single-use plastic utensils, made from 100% natural wood. Designed for durability and functionality, these utensils are perfect for a wide range of dining experiences, from casual picnics and food trucks to upscale catered events. By choosing wooden cutlery, businesses and individuals can minimize their environmental impact while providing a premium, biodegradable option that is both stylish and practical.

Key Features:

1. Eco-Friendly Material:

   • Made from 100% natural wood, typically sourced from renewable and responsibly managed forests.
   • Completely biodegradable and compostable, breaking down naturally in the environment without leaving harmful residues or microplastics.
   • Free from coatings, chemicals, or plastic derivatives, making it a pure and natural alternative to plastic cutlery.

2. Sturdy and Durable:

   • Strong and durable, these wooden utensils are designed to handle a variety of foods, from soft salads to tougher items like steaks or grilled vegetables.
   • Smooth and splinter-free surface, offering a comfortable and safe dining experience.
   • Suitable for both hot and cold foods, maintaining strength and integrity under various temperatures.

3. Natural and Stylish Aesthetic:

   • The natural, rustic look of wooden cutlery enhances the presentation of meals, making it a popular choice for eco-conscious cafes, food trucks, and catered events.
   • A great complement to eco-friendly packaging and tableware, creating a cohesive, environmentally friendly dining experience.
   • Can be customized or branded with laser engraving, offering a personalized touch for businesses.

4. Food-Safe and Non-Toxic:

   • Free from harmful chemicals like BPA or phthalates, ensuring safe use with all types of food.
   • Naturally tasteless and odorless, ensuring that it does not interfere with the flavor or quality of the meal.
   • Certified safe for direct contact with food under international food safety regulations.

5. Compostable and Biodegradable:

   • Decomposes naturally in composting environments, contributing to a zero-waste lifestyle.
   • Fully breaks down within a few weeks in composting conditions, leaving no harmful residues behind.
   • Certified to meet compostability standards, making it a responsible choice for businesses prioritizing sustainability.

Product Specifications:

• Material: 100% natural wood (typically birchwood or bamboo)
• Knife Length: 6.5 to 7 inches (16.5 to 18 cm)
• Fork Length: 6.5 to 7 inches (16.5 to 18 cm)
• Spoon Length: 6.5 to 7 inches (16.5 to 18 cm)
• Color: Natural light wood (can vary slightly depending on wood type)
• Weight: Lightweight but durable
• Surface Finish: Smooth, splinter-free surface with no coatings or varnishes
• Temperature Resistance: Suitable for hot and cold foods (up to 85°C or 185°F)

Certifications:

• EN 13432 and ASTM D6400 certified compostable, ensuring the product meets international standards for compostability.
• FSC (Forest Stewardship Council) certified wood options available, ensuring sustainable and responsible sourcing.
• Compliant with FDA and EU food safety regulations for direct contact with food.

Packaging Options:

• Available in bulk packaging for foodservice purposes or individually wrapped for hygiene and convenience.
• Customizable packaging options available, including branded wrapping or compostable sleeves for businesses.
• Combination sets (knife, fork, spoon) can be bundled for ease of use.

Why Choose Wooden Cutlery?

• Sustainable and Eco-Friendly: Wooden cutlery is a biodegradable, compostable alternative that reduces plastic waste and supports a more sustainable future.
• Durable and Functional: Designed to handle a wide variety of foods, wooden cutlery offers the same level of performance as plastic utensils without the environmental harm.
• Stylish and Natural: The rustic, natural look of wooden utensils enhances the dining experience and pairs well with other eco-friendly packaging or tableware.
• Safe and Certified: Wooden cutlery is non-toxic, food-safe, and certified to meet international standards for both food safety and compostability.